Canned Fish Loaf

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This recipe originally came from cooks.com. It tasted very flat, so the next few times i made it i added and subtracted and came up with this. I haven't changed too much the last few times i made it. I can't seem to make anything without adding or subbing something.

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Steps

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Preheat oven to 350 deg f.

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In a medium sized mixing bowl , combine all ingredients , and mix thoroughly.

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Press mixture into a lightly greased 9x5 loaf pan.

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Bake for 45 minutes or until done.

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Let stand 10 minutes before attempting to slice.

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Ingredients

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salmon, soda cracker crumbs, milk, onion, egg, butter, salt, pepper, basil, garlic powder