Almond Crowned Kugel
My mother used to make this for very special dairy meals. I used to think that when i started cooking i would make this all the time, but now i know my mother was right (she always is), this is so rich you should only eat it a few times a year. You have been warned!!
Steps
Preheat the oven to 350 f degrees.
Cook the noodles in boiling salted water for 10 minutes.
Drain and rinse with cold water.
In a large bowl , combine the remaining kugel ingredients and stir in the noodles.
Pour into a greased 9 x 13 inch pan.
Prepare the topping by combining the brown sugar , almonds and melted butter.
Sprinkle over noodles and bake for 1 hour.
Ingredients
medium noodles, butter, sugar, sour cream, milk, cottage cheese, salt, vanilla essence, farmer cheese, cream cheese, eggs, brown sugar, slivered almonds