Canadian Bacon With Maple Glaze Basic Recipe

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A good basic recipe found on www.foodbycountry.com. posted for zwt4. recipe says it can be served as a main dish or as an appetizer (cut into smaller pieces).

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Steps

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Preheat oven to 300f.

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Combine vinegar , maple syrup , and brown sugar in a bowl.

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Set aside.

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Slice canadian bacon about -inch thick.

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Arrange the slices in a casserole or baking dish , and spoon the syrup mixture over the slices.

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Bake for 30 minutes.

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Serve hot or at room temperature.

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Ingredients

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cider vinegar, maple syrup, brown sugar, canadian bacon