Almond Chocolate Cookies
Source: taste of home
Steps
In a mixing bowl , beat the butter , sugars , cocoa and extracts until creamy.
Add eggs , one at a time , beating well after each addition.
Combine the flour and baking soda.
Gradually add to sugar mixture.
Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
Bake at 375 for 7-9 minutes or until edges are firm.
Remove to wire racks to cool.
Ingredients
butter, brown sugar, sugar, baking cocoa, almond extract, vanilla extract, eggs, all-purpose flour, baking soda