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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Casseroles Main Dish Side Dishes Fruit Vegetables Oven Fall Low Fat Vegetarian Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Healthy 2 Low In Something Apples Squash Equipment 4 Hours Or Less

Butternut Apple Casserole

A nice fall side dish. goes well with pork or turkey. for a variation, substitute pears for the apples.

Steps

Preheat oven to 350f.
Coat the inside of a 1-quart casserole dish with cooking spray.
Combine squash and apples with lemon juice and cinnamon in a large bowl.
Toss to coat well.
Place in casserole.
Sprinkle with brown sugar.
Pour apple juice over mixture.
Cover casserole with lid or foil and bake 1 hour , or until squash is tender.

Ingredients

butternut squash, apples, lemon juice, ground cinnamon, brown sugar, apple juice