Buttered Snow Peas
This is how dh likes his veggies. Very simple. Gourmet. Jan 1990
Steps
In a large saucepan of boiling salted water blanch the snow peas for 1 minute , or until they are crisp-tender.
Drain the snow peas well and in a bowl toss them with the butter.
Ingredients
snow peas, unsalted butter