Butter Rich Pan Rolls

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These are just so yummy and cute too. I make these about once a week and store them in tupperware. They make excellent little sandwich rolls or allow us to always have fresh bread for meals. When i was little in germany, my mom and her german friend used to make them without the luxury of a bread machine. The smell of fresh baked bread can't be beat!!

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Steps

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Prepare as dough in the bread machine.

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Remove dough to lightly floured board , divide into quarters , then divide each quarter into 6.

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Spray muffin pan with cooking / baking spray.

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Put each little ball into the muffin pan.

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Brush with egg glaze.

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Cover dough to rise until size doubles- 1 hour.

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Bake at 375 degrees f , 10-20 minutes.

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Ingredients

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water, egg, bread flour, sugar, salt, dry milk, butter, fast rising yeast