Burst Of Lemon Cake

Mix cake mix , pudding , eggs , water and oil.

Beat for four minutes.

Pour into greased and floured bundt cake pan.

Bake at 350 for 50-55 minutes.

Remove from oven and cool for 5 minutes.

Mix glaze.

Prick entire top of cake with a medium length skewer and pour glaze mix over the entire cake.

Let stand for an additional 15 minutes.

Remove from pan and cool.

Top with whipped cream or ice cream.

lemon cake mix, instant lemon pudding, eggs, water, vegetable oil, lemonade concentrate, powdered sugar