Broiled Grapefruit With Honey Vanilla Cardamom
I love grapefruit and this makes a yummy breakfast for me. This is from fine cooking.
Steps
Position an oven rack about 4 inches below the broiler and heat the broiler on high.
With a serrated knife , cut the grapefruit in even halves.
Using a small paring knife or a grapefruit knife , cut each section away from the surrounding membrane.
Set the grapefruit halves in a shallow broiler-safe pan.
If necessary , trim a thin slice off their bottoms so they sit level.
In small bowl , stir together the honey and the vanilla extract.
Drizzle the honey mixture over the grapefruit halves.
Dust each with a bit of cardamom.
Broil until bubbling and lightly browned in spots , 4-6 minutes.
Remove from the oven and let cool slightly.
Serve warm or at room temperature.
Ingredients
grapefruits, honey, pure vanilla extract, ground cardamom