Broccoli With Lemon
My family loves this recpies and the kids eat it also. it's fast and good
Steps
Cut florets from broccoli.
Trim and peel steams , then cut crosswise into 1 / 4 inch slices.
Heat 1 inch water in pan large enough to hold steaming rack or basket to boiling.
Place broccoli steaming rack and scatter florets over top.
Salt boiling water , place rack in pan , and steam covered until tender.
Place broccoli in serving bowl.
Add 2 tablespoons lemon juice , half of zest and oil.
Salt and pepper to taste.
Toss quickly to combine and serve hot.
Ingredients
broccoli, salt, lemon, juice and zest of, pepper, olive oil