Albuquerque Pinon Red Chile Fudge
Tasty and not too hot. Great for holiday gifts. Real southwestern flavor. Put the dry ingredients in a mason jar and give them to friends. Great hostess gift.
Steps
Heat condensed milk in the top of a double boiler.
Heat until very warm , but not boiling.
Add chocolate chips and stir until melted.
Add remaining ingredients and stir until thoroughly mixed and smooth.
Turn out into a 9 inch x 9 inch square pan.
Cool in the refrigerator until hardened.
Using a sharp narrow knife , cut into 1x1 inch squares.
Store in an airtight container in one layer.
Ingredients
semi-sweet chocolate chips, pine nuts, red chili powder, sweetened condensed milk, vanilla extract