Breakfast Parfaits
Again this is a recipe i found in a magazine years ago. It is really good and different. Just remember to make it ahead of time.
Steps
In medium bowl , combine raw oats , yogurt and pineapple with juice , mix well.
Cover and refrigerate overnight or up to 1 week.
When ready to serve , layer the mixture and strawberries in parfait glasses and garnish with a strawberry on top - i just put it in a small bowl with all the berries on top.
This is good with bananas or a mixture of both fruits or your favorite fruit.
The original recipe said 4 servings , but they were way too big for us and i think it is more like 6-8 servings.
Ingredients
oatmeal, low-fat peach yogurt, crushed pineapple in juice, fresh strawberries