Bread Machine Honey Glazed Rolls

A bread machine makes these scrumptious rolls almost effortless. the rolls have a yummy honey buttery taste. one batch is never enough!!

In bread machine pan , place the first eight ingredients in order suggested by manufacturer.

Select dough setting , making sure to check dough after 5 minutes and adding water or flour if needed.

When cycle is completed , turn dough onto a lightly floured surface.

Punch down.

Cover and let rest for 10 minutes.

Divide into 24 pieces.

Shape each into a ball.

Place 12 balls each in two greased glass 8 inch square baking pans.

Cover and let rise in warm place until doubled , about 30 minutes.

For glaze , combine sugar , butter , honey , and egg white.

Drizzle over dough.

Bake at 350 for 18-24 minutes or until golden brown.

Brush with additional honey if desired.

milk, egg, egg yolk, vegetable oil, honey, salt, bread flour, active dry yeast, sugar, butter, egg white