Brandied Strawberry Sauce
Came out as a result of the rsc #11 contest. this didn't have the required number of ingredients, but i liked the taste. good with pound cake, ice cream, french toast or whatever you like. needs to cool before using and keep refrigerated.
Steps
In a small saucepan , heat honey , orange juice and brandy to boil.
Reduce heat and add strawberries.
Simmer for 10 minutes.
Stir in corn starch.
Remove from heat and let cool.
Refrigerate before use.
Use as a topping.
Ingredients
honey, orange juice, brandy, strawberries, cornstarch