Braised Beef Cube Mix

From the mix a mix cookbook. a meat base to be used with... beef bourguignonne, western beef stew, and braised beef stroganoff.

Preheat oven to 300f.

Combine all ingredients in a large covered casserole or dutch oven.

Stir until well-blended.

Bake 3-4 hours until meat is tender.

Cool.

Put in eight 1-pint freezer containers , leaving 1 / 2 inch space at top.

Seal and label containers.

Freeze.

Use within 3 months.

stew meat, onion soup mix, bay leaves, cream of mushroom soup, condensed golden mushroom soup, cream of celery soup, water