Bow Tie Pasta Salad With Lentil And Apple

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The first time i tried this was at a pot luck luncheon at my office. What a hit - delicious and fresh. Best served at room temperature.

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Steps

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Place lentils and water in sauce pan and simmer over medium heat for 40-45 minutes , until tender.

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Drain and chill.

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Meanwhile , cook pasta until al dente - drain and rinse under cold water.

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In a large bowl , combine lentils , pasta and remaining ingredients.

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Chill for 1 hour to let flavors blend.

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Take out and let stand at room temperature before serving.

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Enjoy !.

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Ingredients

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dried lentils, water, bow tie pasta, cherry tomatoes, scallions, apples, yellow pepper, olive oil, balsamic vinegar, fresh basil leaf, garlic cloves, fresh parsley, salt, dried red pepper flakes, parmesan cheese