Bourbon Ribs In Foil Packets

An easy way to get tasty, moist ribs without the messy cleanup! From the kraft foods website.

Heat grill to medium.

Mix sugar and seasonings.

Rub onto both sides of ribs.

Place 1 / 2 the ribs in single layer on 30x12-inch sheet of heavy-duty foil.

Bring up sides of foil.

Double fold top and 1 end of packet to seal.

Repeat with remaining ribs and second sheet of foil.

Add 1 / 4 cup orange juice through open end of 1 packet.

Double fold end , leaving room for heat to circulate inside.

Repeat with second packet.

Grill , covered , 45 minute to 1 hour or until ribs are cooked through.

Remove ribs from foil.

Discard foil.

Return ribs to grill.

Mix barbecue sauce and bourbon.

Brush onto ribs.

Grill 15 min.

, turning occasionally and brushing with remaining sauce.

brown sugar, paprika, garlic powder, black pepper, pork baby back ribs, orange juice, barbecue sauce, bourbon