Bologna Sandwich Spread


This comes from my indiana mother-in-law. It's a very tasty sandwich spread, quick and easy to make. It does not keep for more than 5 days in the refrigerator.

Steps


Run bologna and cheese through food processor or meat grinder.
Stir in chopped sweet pickles and miracle whip.
Season to taste.
Store in covered container in refrigerator for no more than 5 days.
Chopped boiled eggs can be added , but shelf life will be decreased.

Ingredients


bologna, cheddar cheese, sweet gherkin, miracle whip