Blueberry Milk Finland


In finland, they eat lots of berries, blueberries being one of their favorites. I have made this vegan by using non dairy milk, but in finland they use fresh cow's milk. adapted from gimme some oven.

Steps


In a small saucepan , heat blueberries , sugar and water over medium high heat until boiling.
Reduce heat to medium-low , and let simmer for 10-15 minutes to reduce until it is thickens slightly and makes a syrup.
Remove from heat and strain through a fine-mesh strainer if desired.
Refrigerate.
Whisk together 1 / 4 cup blueberry syrup with 1 cup cold milk to serve.
This recipe will also work with strawberries , blackberries , lingonberries , and cherries.

Ingredients


blueberries, sugar, water, milk