Blueberry Banana Bread

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Blueberries and bananas strikingly complement each other in this moist quick bread.

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Steps

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Preheat oven to 350 degrees.

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Use 1 tblsp.

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Of the flour to sprinkle blueberries.

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In a large bowl stir together remaining flour , baking powder , baking soda , salt and sugar.

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Mix thoroughly.

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In another bowl combine mashed banana , milk and egg.

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Stir in dry ingredients , mix until well blended.

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Gently fold in blueberries.

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Pour mixture into a 9 x 5 inch loaf pan and bake for 1 hour or until bread begins to pull away from the sides of the pan , and wooden toothpick inserted into center of pan comes out clean.

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Let cool for 10 minutes , remove loaf and place on rack to cool completely.

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Ingredients

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all-purpose flour, baking powder, baking soda, salt, sugar, egg, banana, milk, blueberries