Afghani Nan Khatai Cardamom Spiced Cookies Topped With Pistacios
Cardamom spiced melt in your mouth cookies topped with pistachios. Posted for zwt6- asia found on asiarecipe.com (the yield is estimated)
Steps
Preheat the oven to 350 degrees.
Mix the white flour with the sugar , and crushed cardamon.
Next , add the oil and mix well.
Make the dough into two inch round balls and put them on a cookie sheet and bake for 15min , or until lightly browned.
Sprinkle finely ground pistachios on top of the cookies while they are still hot.
Let cool before eating.
Enjoy.
Ingredients
white flour, sugar, oil, cardamom, pistachios