Bleu Shew Truffles

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This recipe reportedly originated at spago's.

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Steps

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Combine blue cheese , cream cheese , parsley , shallots and black pepper in a medium mixing bowl.

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Stir with a fork until well mixed.

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Set aside.

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Reserve 12 whole cashews , placing the remaining cashews in a food processor fitted with the chopping blade and process into fine crumbs.

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Measure out 12 separate tablespoons of cheese mixture and form each into into a little balls.

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Roll each ball in the cashew crumbs and place 1 whole cashew on top of each.

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Refrigerate for 1 hour.

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Ingredients

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blue cheese, cream cheese, parsley, shallots, ground black pepper, cashews