Affogato
This is the easiest 'fancy' dessert i have up my sleeve. since you're putting so little work into making such a fab dessert, be sure to use the best espresso roast and vanilla ice cream you can!!
Steps
Put the scoop of ice cream in a pretty glass , bowl or coffee cup.
Combine the hot espresso with the brandy and sugar and pour over ice cream.
Serve immediately.
Ingredients
vanilla ice cream, brewed espresso, brandy, sugar