Adobo Beef With Gravy

Delicious gravied beef to serve over mashed potato

Cut stew beef into bite sized pieces.

Set aside.

In a small bowl combine dry mustard , adobo seasoning , cornstarch , salt and pepper , mix well.

Add beef and stir to coat well.

Veggie spray a frypan.

Dump meat mixture into frypan making sure to get all of the seasoning / thickening mix into the frypan.

Brown on all sides.

About 10 minutes.

Add beef broth to frypan , stir to mix and deglaze pan.

Bring to a heavy simmer , decrease heat to slow simmer.

Simmer for one hour.

Serve over mashed potato with veggies on the side.

stewing beef, dry mustard, adobo seasoning, cornstarch, salt, pepper, beef broth