Biscuits Bisquick Style
I didn't see this posted anywhere! I think even though it's on the box, it should be here too.
Steps
Mix ingredients until a soft dough forms.
On a surface sprinkled with bisquick , carefully knead dough 10 times.
Roll dough to 1 / 2 inch thick and cut with a 2 1 / 2 inch round cookie cutter.
Place on cookie sheet and bake at 475 degrees for 8-10 minutes or until golden brown.
Ingredients
bisquick, rice milk