Birk's Sausage And Eggs Casserole
We had this for breakfast during one of our stays at birk's gasthaus a b&b in hermann,missouri. It tastes wonderful and is so easy to do. It's dh's favorite breakfast casserole. It is an
Steps
Place cubed bread in a greased 9x13 inch baking pan.
Layer browned sausage over bread , sprinkle the cheese and mushrooms over the top.
Combine the beaten eggs , dry mustard and 2 1 / 2 cups milk.
Pour over ingredients in the pan.
Cover and refrigerate at least three hours or overnight.
When ready to bake , combine the soup and remaining 1 / 2 cup milk and pour over all.
Bake in preheated 300 degree oven for 1 1 / 2 hours.
Ingredients
bread, pork sausage, cheddar cheese, mushroom stems and pieces, eggs, dry mustard, milk, cream of mushroom soup