Biker Buffalo Chili Con Carne

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I developed this recipe getting ready for a chili cook-off. i wanted something so big and bold it could start a harley without the battery. rev em up!!

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Steps

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In a large pot render salt pork.

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Brown meat , salt and pepper to taste.

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Add chili powder , cumin , garlic , and onions.

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Cook 30-45 minutes , stirring often.

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Puree chili pods with a small amount of beer.

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Strain oregano from beer.

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Add chili puree , oregano infused beer , paprika , vinegar , 2 / 3 of beef broth , green chiles , chipotle , tomatoes , and ibarra mexican chocolate.

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Add tabasco to taste.

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Simmer 30-45 minutes.

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Dissolve masa flour in remaining broth.

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Add to mixture.

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Simmer another 30 minutes.

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Ingredients

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ground buffalo meat, salt pork, salt and pepper, chili powder, garlic cloves, ground cumin, white onions, beer, dried chili pods, fresh oregano, paprika, apple cider vinegar, beef broth, green chili peppers, chipotle chiles, diced tomatoes, mexican chocolate, tabasco sauce, masa corn flour