Adam's Cabbage
If you are watching your cholesterol, this recipe isn't for you! It's not very healthy, but sure taste good!! we make a big pot and serve it with chopped onion on top and hot sauce on the side with skillet corn bread.
Steps
Fry bacon until crispy.
Core and chop cabbage.
Add water to a large pan or stock pot and boil.
Add bacon and the drippings to the pot.
Then add the chopped cabbage.
Cook on medium until desired consistency.
Ingredients
cabbage, bacon, salt and pepper, water