Acorn Squash With Cheese Spinach Stuffing
Just got back from apple hill with some nice acorn squash. Decided to stuff them and this is what i came up with working with what we had on hand. Did have a little stuffing left after stuffing 2 smallish size squash.
Steps
Place squash cut side down on baking sheet and bake in 350f oven for 45 minutes.
Meanwhile in large pot saut the onion and celery in the olive oil till soft and translucent.
Add soup , milk , spinach , cheese , and stuffing.
Mix well.
Will take a little work to moisten and throughly mix all ingredients.
Lift acorn squash from oven turn over and stuff with stuffing mixture.
Bake an additional 20 to 30 minutes.
Till stuffing is heated through and squash is tender.
Ingredients
acorn squash, olive oil, onion, celery, seasoned stuffing mix, frozen spinach, fat-free cream of mushroom soup, nonfat milk, low-fat swiss cheese