Betty Crocker Blueberry Banana Bread

Bisquick version of this favorite recipe for a very moist fruity snack bread. we even use it for dessert.

Heat oven to 350f.

Grease bottom of loaf pan , 9x5x3 inches.

Stir bisquick , oats , sugar , bananas , milk and eggs in large bowl until moistened.

Beat vigorously 30 seconds.

Gently stir in blueberries.

Pour into pan.

Stir bisquick , oats , sugar , bananas , milk and eggs in large bowl until moistened.

Beat vigorously 30 seconds.

Gently stir in blueberries.

Pour into pan.

Expert.

This produces a drier , crisper surface.

If left in the pan , the bread would become steamed and soft.

Try using fresh raspberries instead of the blueberries in this flavorful , moist bread.

bisquick baking mix, oatmeal, sugar, banana, milk, eggs, fresh blueberries