Bestemor's Norwegian Pancakes
This is my grandmother's recipe she took to the states with her from southern norway. It is very simple and a definite crowd pleaser. I recommend a cast iron tortilla or crepe pan heated until a drop of water dances on the surface.
Steps
Beat eggs.
Add milk and melted buuter and mix to combine.
Slowly mix in flour.
Add enough batter to form a thin layer on pan.
When edges of pancake become crisp , flip pancake over and cook until lightly browned.
Spread butter on pancake and spread maple syrup , jam , or sugar and tightly roll up pancake to eat.
Ingredients
eggs, milk, butter, flour