Wonton Fruit Cups
This was inspired by creamy fruit cups (recipe #15419). i could only find fresh red grapes in my small town and had to improvise with other ingredients. i was pleased with the final result. i served these as part of buffet of finger foods at a breakfast party, but they could easily be a light dessert or part of an afternoon luncheon.
Steps
Preheat oven to 350 degrees.
Spray mini muffin pan with cooking spray.
Place a wonton wrapper in each muffin cup.
Be careful to make sure that the edges of the wrapper do not fold back into the cup.
Bake for 10 minutes , or until golden brown.
Remove from muffin pan and cool completely.
Combine grapes and yogurt.
To assemble fruit cups , spoon some grape mixture into each wonton cup.
Top with a mandarin orange segment.
Garnish with mint leaves , if desired.
Ingredients
wonton wrappers, red grapes, low-fat vanilla yogurt, mandarin orange segments, mint leaf