Whole Wheat With Oat Bran Bread
This is a very tasty, moist bread. This recipe is the final result of experiments in trying to get a perfect whole wheat bread with my family as judges.
Steps
Measure ingredients in order listed into bread machine pan.
I use a grain setting and for 1 1 / 2 pound loaf.
If the dough seems too dry when first mixing i add 1 t.
Coffee or water.
Ingredients
water, powdered milk, kosher salt, honey, molasses, canola oil, gluten, whole wheat flour, oat bran, soy flour, yeast