Best Meatloaf Ever
This meatloaf is not only moist but you can't get enough of the sauce. carrots in the meatloaf are the trick for a moist meatloaf.
Steps
Mix the first 7 ingredients in a bowl.
Best to mix together with your fingers.
Mix together last 3 ingredients for sauce in a separate small bowl.
Add mixture to a non-stick loaf pan.
Make a small trough in the middle of the meatloaf to later allow the sauce to fill into.
Bake covered with tin foil in oven for 1 hour at 350 degrees.
After 1 hour drain meatloaf of any juice.
Add sauce at this time , and cook for another 15 minutes uncovered.
Best served with mashed potatoes.
Ingredients
hamburger, green onions, rolled oats, soy sauce, worcestershire sauce, eggs, carrot, yellow mustard, brown sugar, ketchup