White Chocolate Frosting Recipe

I got this over the internet this last month. It is not too sweet and it doesn't call for powdered sugar, which i hate the taste of. It was great on the red cake i made.

Steps

Melt the chocolate in a double boiler.

Let cool a bit.

Put it in a bowl with cream cheese and butter.

Beat it till smooth and blended.

It should be nice and thick now.

The taste is very good.

Ingredients

white chocolate, butter, cream cheese