White Batter Bread
This simple recipe will give you 2 beautiful, delicious loaves of bread. Try it warm with butter and jam, wow!! Prep time is the rising.
Steps
Dissolve yeast in water , in a large bowl.
Add half the flour , and the sugar , salt , and shortning.
Blend at low speed , then beat 2 minutes at med speed.
Mix in remaining flour by hand.
Cover and let rise until doubled , about 45 minutes.
Stir the batter hard for 30 seconds.
Spread into 2 8in greased loaf pans.
Let rise until doubled , about 20 minutes.
Bake at 325 for about 45 minutes , until golden brown and done.
Ingredients
active dry yeast, water, flour, sugar, salt, shortening