Wheat Pizza Crust Bread Machine
This recipe comes from the may/june 2000 issue of
Steps
In bread machine pan , place the ingredients in order suggested by manufacturer.
Select dough setting.
When the cycle is complete , turn dough onto lightly floured surface.
Punch down , cover and let stand for 10 minutes.
Divide dough in half.
Pressed each portion into a greased 12 in pizza pan.
Add sauce , cheese , and favorite toppings.
Bake at 400 degrees for 18-20 minutes or until crust and cheese are lightly browned.
Ingredients
water, olive oil, sugar, salt, dried oregano, dried basil, garlic powder, all-purpose flour, whole wheat flour, active dry yeast