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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation For 1 Or 2 5 Ingredients Or Less Appetizers Asian Japanese Easy Steam Beginner Cook Meat Number Of Servings Technique

Wasabi Shumai

This is a super dumbed down version of my very favorite part of a good sushi meal. wasabi shumai is generally a pork dumpling with garlic and wasabi and it is very wasabi heavy. this recipe is very easy but not for a lack of trying. i tried so many things to make the traditional wasabi shumai but could not come up with anything that ended up as crazy intense as wasabi shumai should be. this recipe was born out of whim that paid off big time. it couldn't be easier. i use premade beef meatballs but you can use your favorite recipe.

Steps

Wet the edges of the wonton wrapper with your finger.
Place a small amount of wasabi in the center of the wrapper , rougly the size of a 1 / 4 inch sphere.
Place the cooked meatball on top of the wasabi.
Fold the wonton wraper around the meatball.
Steam for 15 minutes or until the wrapper is cooked through.

Ingredients

wasabi, wonton wrappers, meatballs