Walnut Rye Bread
I was looking through my bread cookbook and found this one that i had never tried. This is a dense hearty bread that went very well dipped in a fruity extra virgin olive oil.
Steps
Add ingredients to your bread machine in this order.
Set loaf size , crust and bake on whole wheat or fruit / nut cycle.
After 5 minutes check to see that dough is in a smooth ball.
If too dry add water 1 tsp at a time , if too wet add flour 1 tsp at a time.
Add nuts when machine beeps , or at the end of the cycle.
Cool on a rack before slicing.
Ingredients
warm water, butter, dark brown sugar, cardamom, salt, bread flour, rye flour, yeast, walnuts