Voodoo Child Chicken


Take up some of your sweet time with this peppery, garlicky, sweetish and spicy all-in-one entree. The voodoo rub also livens up mild white fish, such as orange roughy (being a

Steps


Saute chicken pieces in a skillet with butter and garlic until chicken and garlic are nicely browned.
In the meantime , preheat oven to 350 degrees f and prepare the voodoo rub: combine black pepper , paprika , thyme , oregano , parsley , garlic powder , crushed bay leaf , crushed dried chile , salt , tabasco , brown sugar and tomato paste in a small bowl.
Remove chicken from skillet and coat with voodoo rub.
Test your heat tolerance first !.
Bake covered at 350 degrees for 45 minutes to an hour.
Alternatively , after sauteeing with garlic , this chicken can be grilled with the voodoo rub.
I like to serve with plain white rice spiked with sliced scallions.
Oh , and remember not to rub your eyes after handling that chile- or wear gloves while crushing !.

Ingredients


chicken pieces, butter, garlic, black pepper, paprika, thyme, oregano, parsley, garlic powder, bay leaf, dried chili, salt, tabasco sauce, brown sugar, tomato paste