Virgin Pia Colada
A summer classic, this is cool and refreshing! For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice. southwest, southern and mexican recipe.
Steps
Put all the ingredients in a blender and blend until smooth.
Pour into chilled glass.
Garnish with an orange slice , a pineapple wedge , or a maraschino cherry.
Enjoy !.
For a sweeter , less tangy drink , use pineapple canned in syrup rather than its own juice.
Ingredients
coconut milk, crushed pineapple, pineapple juice, ice, brown sugar
