Venison Tater Tot Casserole Or Use Ground Beef

My husband hunts alot, so we have tons of ground venison on hand in the freezer. I use it in everything most people use ground beef for. This recipe is one of my kids' favorites. What kid doesn't like tater tots?!? us adults like it too.!

Steps

Preheat oven to the temperature specified on the tater tots package.

Place tater tots on a baking pan and bake for 10 minutes.

Meanwhile , brown venison with minced garlic and onion.

Drain.

Add cream of mushroom soup to meat and stir until mixed.

Pour mixture into a greased casserole dish.

Sprinkle cheese over the top of the meat mixture.

Top with tater tots.

Top tater tots with garlic powder and salt.

Bake for about 20 minutes , or until casserole is bubbly and the tater tots are browned.

Ingredients

ground venison, garlic, onion, cream of mushroom soup, cheddar cheese, tater tots, garlic powder, salt