Venison Or Ground Beef Potato Casserole
This is a great comfort food. i use ground venison but you could use any ground meat. it melts in your mouth and is a fix it and forget it kind of recipe. you can do it in the crockpot or throw it in a 350°f oven for an hour or so and call it done. i got this recipe from the recipe book that came with one of my crock pots. use whatever vegetables you like or just use the leftovers from the past few days, that's what i usually do.
Steps
Combine first 7 ingredients.
Pour into crock pot or baking dish.
Combine potato flakes , sour cream and water.
Spread over venison mixture.
Cover.
Cook on low for 8 hours.
Sprinkle with cheese 30 minutes before serving.
Ingredients
ground venison, tomato sauce, onion, garlic cloves, frozen mixed vegetables, salt, pepper, instant mashed potatoes, sour cream, water, cheddar cheese