Vegan Parmesan Substitution
I am slowly making a trasition from vegetarian to vegan. Most food i crave for are the variety cheese product. I found this to be a yummy and economical substitution. I have seen this recipe from a few different websites, so i am not too sure of the original source. I think it's best to store this in a jar in the refrigerator for up to a few month. Happy vegan!!
Steps
Put all ingredients in blender / food processor.
Blend for a few seconds.
Voila.
Ingredients
nutritional yeast, sesame seeds, salt