Vanilla Streusel Coffee Cake

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From the gray whale inn, ft. Bragg, ca circa late 1980's. this is an extravagant coffee cake. best for a crowd!!

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Steps

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Preheat oven to 325.

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Butter a bundt pan.

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In medium bowl whisk together flour , baking powder , baking soda and salt.

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Set aside.

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Combine butter and sugar in large mixing bowl and beat until fluffy.

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Add eggs , one at a time , beating after each.

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Blend in sour cream and vanilla.

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Gradually add dry ingredients and beat well.

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In separate medium bowl , combine brown sugar , nuts and cinnamon.

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Turn 1 / 3 of cake batter into buttered pan.

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Sprinkle with 1 / 2 of the nut mixture.

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Repeat.

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Add remaining 1 / 3 batter to pan and smooth to cover.

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Mix 2 t.

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Vanilla and 2 t.

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Warm water in small bowl and spoon over top of batter.

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Bake 60 to 70 minutes.

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Cool completely before removing from pan.

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Texture will be moist.

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Ingredients

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all-purpose flour, baking powder, baking soda, salt, butter, sugar, eggs, sour cream, pure vanilla extract, brown sugar, nuts, cinnamon, vanilla, warm water