Berry Vanilla Breakfast Cake

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My friend emailed this recipe to me as a quick, easy, no eggs/no milk dessert. It doesn't have to be for breakfast at all. The original recipe called for cherry filling, but i prefer to use blackberry filling. I changed the name to berry" because you could use any you wish. Enjoy!"!

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Steps

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Preheat oven to 350f grease a 9 x 13-inch pan baking dish / pan.

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Set aside.

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In large bowl , mix together flour , sugar , and 1 / 2 c margarine with an electric mixer.

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Set aside 1 cup of the mixture.

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To the large bowl , add the 1 c of water and the water / oil / baking powder mixture and the vanilla extract.

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Beat well.

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Pour mixture into the prepared pan.

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Drop pie filling by spoonfuls over the top of the batter.

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Cut 1 t margarine into the reserved cup of flour mixture until it resembles coarse crumbs.

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Sprinkle on top of pie filling.

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Bake 1 hour or until a toothpick inserted into the center comes out clean.

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Ingredients

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flour, sugar, margarine, water, oil, baking powder, vanilla extract, blackberry pie filling