Berry Peach Cobbler Crock Pot
This is a delicious dessert, easily prepared in your crock pot. Don't expect the topping to brown - but do expect a great dessert!!
Steps
In a crock pot combine the fruits with their juices , granulated sugar , and 1 / 3 cup flour.
Mix well.
Cover and cook on the high heat setting 1 to 1 1 / 4 hours.
Stir well.
Just before the time is up , in a food processor fitted with a metal blade , combine the remaining 1 cup flour , brown sugar , baking powder , nutmeg , and the salt.
Process to mix well.
Add the butter and process until cut into fine crumbs.
Add the cream and vanilla and process until the mixture holds together and forms a soft ball.
Drop dough by spoonfuls , evenly on top of the fruit.
Dust the mounds of dough lightly with the cinnamon-sugar.
Cover and continue cooking on high about 1 1 / 2 hours or until the dough is cooked through.
Serve with whipped cream.
Ingredients
frozen unsweetened blackberries, unsweetened berries, unsweetened frozen peach slices, granulated sugar, all-purpose flour, brown sugar, baking powder, nutmeg, salt, butter, heavy cream, vanilla extract, cinnamon sugar, sweetened whipped cream