Unstuffed Shells Oamc

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This recipe is good for oamc. it is from the cook for a day, eat for a month cookbook.

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Steps

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Cook shells according to pkg directions.

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Rinse in cold water.

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Store in large pan of cold water.

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In large saucepan , heat oil , add onion and garlic.

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Cook until softened.

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Stir in tomatoes , sauce , water , sugar , oregano , thyme , and salt.

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Bring to boil.

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Simmer uncovered , for 45 minutes.

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In mixing bowl , combine eggs , cottage cheese , mozzarella , parmesan , and pepper.

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Drain shells.

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Pour half of tomato mixture into 13x9-inch pan.

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Mix shells with cheese mixture.

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Place shells into pan.

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Pour remaining sauce over top.

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Bake covered in 350 degree oven for 45 minutes or until hot and bubbly.

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Ingredients

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onion, garlic clove, oil, italian-style stewed tomatoes, tomato sauce, water, sugar, oregano, thyme, salt, eggs, cottage cheese, mozzarella cheese, parmesan cheese, pepper