Turkey Rice Soup
This is a hearty, healthy soup that i eat almost every day.
Steps
Roast turkey in 375 degree f oven for approximately 75 minute when finished take turkey , place in large stew pot and add 12 c water.
Add salt , pepper and bay leaf.
Bring to boil , then reduce and simmer on medium low for 90 minute this is your stock.
Once it is finished , take the turkey out and let cool.
Separate from bone.
Add vegetables , rice , cans of tomatoes and chicken broth and the turkey meat back into the soup.
Bring to boil , then reduce heat to medium low and simmer for 45 minute salt and pepper to taste.
Ingredients
turkey breast, turkey drumsticks, bay leaf, salt and pepper, brown rice, tomatoes, chicken broth, red pepper, pepper, red onion, white onion, celery, carrots