Trisha Yearwood's Cowboy Lasagna

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From her cookbook, home cooking with trisha yearwood.

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Steps

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Preheat oven to 350f.

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In a large , heavy skillet , lightly brown ground beef , sausage , onion and garlic in the oil.

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Be sure to keep the meat chunky , not finely separated , while cooking.

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Drain the meat.

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Add pepperoni , tomatoes , tomato paste , water , salt , pepper and oregano.

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Simmer , uncovered , for 30 minutes.

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Cook and drain lasagna noodles according to package directions.

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In a 13 x 9-inch pan , spread 1 cup of the prepared sauce.

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Alternate layers of noodles , sauce , ricotta , mozzarella and parmesan cheeses , ending with sauce , mozzarella and parmesan.

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Bake for 40 minutes or until lightly browned and bubbling.

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Let stand for 15 minutes before serving.

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Ingredients

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lean ground beef, sage sausage, onion, garlic clove, olive oil, pepperoni, diced tomatoes, tomato paste, water, salt, pepper, dried oregano, lasagna noodles, ricotta cheese, mozzarella cheese, parmesan cheese